Mutane da yawa suna son yin tukunyar shayi mai zafi tare da kofin thermos, wanda ba zai iya kiyaye zafi kawai na dogon lokaci ba, amma kuma ya dace da buƙatun shan shayi.To a yau mu tattauna, ko za a iya amfani da kofin thermos wajen yin shayi?
1 Masana sun ce bai dace a yi amfani da athermos kofindon yin shayi.Shayi abin sha ne mai gina jiki mai gina jiki, wanda ya ƙunshi polyphenols na shayi, abubuwan kamshi, amino acid da multivitamins.Tea ya fi dacewa don yin burodi da ruwa a 70-80 ° C.Idan aka yi amfani da kofin thermos don yin shayi, shayar da shayin na dogon lokaci a cikin yanayin zafi mai yawa da yanayin zafi akai-akai zai rage dandano da darajar shayin sosai.Me yasa kofin thermos ba zai iya yin shayi ba?
2 Mummunan ɗanɗano Lokacin da ake yin shayi tare da saitin shayi na yau da kullun, yawancin abubuwa masu fa'ida suna narkewa cikin sauri cikin ruwa, yana sa miyar shayi ta haifar da ƙamshi mai ƙamshi da ɗanɗano mai daɗi.A samu shayi tare da kofin thermos, a ajiye shayin a cikin zafin jiki na tsawon lokaci, wani bangare na man kamshin da ke cikin shayin zai cika, sai a zuba ganyen shayin da yawa, zai sa miyar shayin ta yi karfi da daci.Rashin sinadirai masu gina jiki Shayi yana da wadataccen abinci iri-iri.A matsayin daya daga cikin manyan abubuwan shayi tare da ayyukan kula da lafiya, polyphenols na shayi suna da detoxification da tasirin radiation, kuma suna iya tsayayya da lalacewar abubuwa masu amfani da rediyo yadda ya kamata.Tsawon tsayi mai tsayi mai tsayi zai haifar da asarar yawan adadin shayi na polyphenols yana inganta sosai.Vitamin C a cikin shayi zai lalace lokacin da zafin ruwa ya wuce 80 ° C.Yin jika a cikin matsanancin zafin jiki na dogon lokaci zai kara saurin asarar abubuwa masu amfani, ta yadda zai rage aikin kula da lafiya na shayi.Don haka, bai dace a yi amfani da kofin thermos don yin shayi ba.
3 iya.Ko da yake ba a so a yi shayi a cikin kofin thermos, yana yiwuwa a sha shayi a cikin kofin thermos.Idan ana bukatar shan shayi idan za ka fita, za a iya amfani da tukunyar shayi don fara yin shayi, sannan a zuba a cikin thermos bayan ruwan zafin ya ragu.Wannan ba kawai zai iya ci gaba da dumi shayi ba, har ma yana riƙe da ɗanɗanon shayin zuwa wani ɗan lokaci.Idan da gaske babu wani yanayi don yin shayi a gaba, zaku iya zaɓar kofin thermos tare da mai raba shayi ko tacewa.Bayan an gama shan shayin, a ware shayin da ruwan shayi cikin lokaci.Kada ku bar shayi a cikin kofin thermos na dogon lokaci, wanda ba shi da sauƙin amfani.shayin yana fitar da wari.
4 Gabaɗaya, idan an bar shayin ya daɗe, yawancin bitamin za su ɓace, kuma furotin, sukari da sauran abubuwan da ke cikin miya na shayi za su zama abincin ƙwayoyin cuta da ƙwayoyin cuta su ninka.Duk da cewa shayin da aka sanya a cikin kofin thermos na iya toshe gurɓatar ƙwayoyin cuta zuwa wani ɗan lokaci, ba a ba da shawarar a adana shi na dogon lokaci ba saboda asarar abubuwan gina jiki da ɗanɗanon shayin.
Lokacin aikawa: Janairu-09-2023