Yanzu shine lokaci mai kyau don fitar da bazara.
Furen Kazuki suna fure daidai.
Duban sama, sabon ganye tsakanin rassan suna kallon kore.
Yin tafiya a ƙarƙashin bishiyar, hasken rana da ke haskakawa yana haskaka jiki, wanda yake da dumi amma ba zafi ba.
Ba zafi ko sanyi ba, furanni suna yin fure daidai, kuma yanayin yana da daɗi a ƙarshen bazara da Afrilu.Ya dace don fita don yawo kuma ku kusanci yanayi.
Yanzu idan za ku fita don hawan duwatsu ko ku je wurin shakatawa, yana da kyau ku ɗauki kofin shayi mai zafi tare da ku.
Bayan haka, lokacin rani bai fito a hukumance ba tukuna, kuma ba tukuna lokacin lokacin da zaku iya sa gajerun hannayen riga da kwarin gwiwa.
Lokacin da ba ku da gida, yana da kyau a sha shayi mai zafi.
Domin shan shayi mai kyau a kowane lokaci, ko'ina, kofin thermos shine babban kayan aiki.
Duk da haka, yawancin abokai na shayi sun ba da rahoton cewa yana da sauƙi a taka ramin lokacin yin shayi a cikin kofin thermos.
Sau da yawa idan ana yin shayin, ko dai dandanon shayin ya yi ƙarfi da ɗaci, ko kuma idan na buɗe murfin na sha shayin, sai in ga akwai ɗanɗano mai ban mamaki a ciki, don haka ba zan ƙara sha ba.
Bari in tambaya, me zan yi idan ina son yin shayi a cikin kofin thermos ba tare da kifar da mota ba?
1. Zabi kofin bakin karfe mai ingancin abinci.
Tsayawa shayin dumi zai sa miyar shayi ta sami wani bakon "dandan ƙarfe"?
Haɗe da ƙwarewar rayuwa, wannan yiwuwar ba za a iya kawar da ita ba.
Amma waɗancan kofuna na thermos waɗanda ke fitar da wani bakon kamshi duk ba su da inganci kuma ba su cancanci siye ba.
Don kasancewa a gefen aminci, lokacin da ka sayi thermos, ya kamata ka ba kawai kallon tasirin adana zafi ba, amma kuma kula da zaɓin kayan.
Sayi amintaccen alama na kofuna na thermos da aka yi da bakin karfe mai ingancin abinci don hana bayyanar ɗanɗanon ƙarfe!
Lokacin da kuka sayi sabon kofi, ana ba da shawarar ku fara wanke shi da ruwan zãfi.
Idan ya cancanta, zaku iya buɗe baki kuma ku ƙyale shi ya sha iska na ɗan lokaci kafin amfani da shi.
Bugu da kari, domin kauce wa matsala na musamman wari lokacin shan shayi tare da thermos kofin.A cikin tsarin amfani da yau da kullum, ya kamata mu kuma kula da tsaftacewa a cikin lokaci.
Bayan kowane amfani, musamman bayan jika abubuwa masu kamshi kamar su astragalus, wolfberry, da jan dabino, a tabbata a wanke shi cikin lokaci kuma a buɗe shi don samun iska.
Bayan yin shayi, dole ne a tsaftace shi cikin lokaci don hana barin tabon shayi.
Idan aka yi la'akari da kofin madaidaicin thermos, bakin kofin yana da kunkuntar, kuma yana da wuya a shiga da kuma tsaftace shi.Ƙarƙashin ƙirar ƙirar thermal yana da sauƙi don barin kusurwar tsabta don ɓoye datti.
A saboda wannan dalili, ya zama dole don ƙara goga na musamman don tsaftacewa sosai!
2. A rage yawan shigar shayi yadda ya kamata.
Lokacin yin shayi, akwai irin wannan ka'ida ta zinariya - idan dai saitin shayi ba zai iya gane rabuwar shayi da ruwa ba, yana da kyau a sanya ganyen shayi a lokacin yin shayi.
Misali, gilashi.
Alal misali, mugs.
Ga wani misali kuma, babban jigon thermos da aka ambata a yau, duk haka suke.
Gaiwan, da tukunyar shayi da sauran kayan shayin kung fu, ana iya dafa su sau ɗaya, a sha ɗaya, kuma ana iya raba shayin da sauri.
Ka'idar yin shayi a cikin kofi na thermos abu ne mai sauƙi, wato, bari ganyen shayi a jiƙa a cikin ruwan zafi mai zafi na dogon lokaci don ci gaba da sakin abubuwan da ke da shayi.
Bugu da ƙari, ba kamar kofuna na gilashi ba, babban fasalin kofuna na thermos shine kalmar "rufin".
A tafasa tukunyar ruwan zafi a zuba a ciki.Bayan rabin yini, zafin jiki a cikin kofin ba zai ragu ba kwata-kwata.
Wannan yana ƙayyade cewa lokacin yin shayi tare da kofin thermos, ganyen shayin suna fuskantar yanayi mai tsauri.
Tsawon zafin jiki na dogon lokaci zai sa abubuwan da ke da ɗanɗanon shayi masu narkewa a cikin shayin su fita gaba ɗaya.
Tunda ruwan shayin bai rabu ba, idan aka hada shayi mai yawa, dandanon miyar shayin da aka yi zai yi karfi sosai, ya yi daci sosai, kuma ya yi kauri, ya zama mara dadi.
Don haka, lokacin yin shayi tare da kofin thermos, adadin shayi bai kamata ya yi yawa ba.
A karkashin yanayi na al'ada, game da 2-3 grams na shayi ya fi isa ga madaidaicin kofi tare da damar kusan 400 ml.
Don kasancewa a gefen aminci, lokacin da kuke la'akari da adadin shayi don amfani, jagorar gabaɗaya ita ce ƙasa bai kamata ya zama ƙari ba.
Don dafa kofi na shayi, duk abin da ake buƙata shine busasshen shayi.
3. A sha cikin lokaci don gudun kada miyar shayi ta canza dandano.
Lokacin fita waje, yi amfani da kofin thermos don yin shayi, wanda zai iya gane "'yancin shayi mai zafi".
Kowane lokaci, ko'ina, kamar yadda kuke so, kuna iya shan shayi ta hanyar kwance murfin.
Kofin thermos tare da kyakkyawan tasirin adana zafi na iya zuba shayi mai zafi a cikin kofin kuma ya murɗa murfi don rufe shi.Koda budewa ya kwana, shayin da aka zuba a cikinsa yana tafasa yana ta tuwo.
Amma ta fuskar godiya da dandanon shayi, ba a ba da shawarar shayi na dare ba.
Don sanya shi a fili, sai a yi shayi a cikin kofin thermos kuma a sha cikin lokaci.
Da kyau, yana da kyau a gama sha a cikin sa'o'i uku zuwa biyar.
Lokacin da ba ku da gida, tuƙi zuwa bayan gari don yawon shakatawa mai tuƙi.Idan kun isa wurin hutawa, za ku iya ci gaba da ƙara ruwan zafi kuma ku ci gaba da yin kofi na shayi.
Idan an dafa shayin na dogon lokaci, ƙamshi da ɗanɗanon shayin mai kyau za su lalace cikin sauƙi a cikin yanayi mai zafi na dogon lokaci da cunkoso.
Don a fayyace shi, ko da ita kanta miyar shayin ba ta lalace ba, babu wani kamshi mai ban mamaki.
Amma a lokacin tsayawa, shayin da aka sha ya daina zama sabo da safe.
Don guje wa ɓatar da shayi mai kyau, yana da kyau a sha shi da wuri-wuri ba tare da jiran furanni ba.
Da yake magana akan wannan, bari in yi digression.Don ƙoƙon da ke da kyakkyawan aikin rufewa na thermal, idan kai tsaye ka buɗe murfin ka sha shayi, har yanzu zafin shayin yana tafasa.
A wannan lokacin, idan ka sha shi da gaggawa, yana da sauƙi don ƙone maƙarƙashiya na baki kuma yana da zafi sosai.
Saboda wannan dalili, ana bada shawara don gwada ƙananan sips da farko.
Ko kuma bayan an zuba shayin mai zafi, ba a makara a sha
A yawancin lokuta, ba a ba da shawarar yin amfani da kofin thermos don shayi mai kyau ba.
Domin har yanzu yin shayi mai kyau ba ya rabuwa da gaiwan.
An yi birgima a cikin farar ain tureen, launi da ƙamshin shayi mai kyau za a iya dawo da su da gaske.
Yin shayi a cikin kofi na thermos sau da yawa kawai sulhu ne lokacin da ba ku gida da kuma kan hanyar fita, lokacin da yanayin yin shayi ya iyakance.
Bayan haka, a kowane hali, ka'idar yin shayi a cikin kofi na thermos shine a saki abubuwan da ke cikin shayi a ƙarƙashin yawan zafin jiki na ci gaba.
Mahimmanci, ya kasance mai wuce gona da iri, babba, sakin da ya wuce kima.
Daki-daki, wannan yayi kama da yin kofi tare da tukunyar siphon.
Amma wake kofi, wanda aka samo daga 'ya'yan itacen shuka, sun fi dacewa da "fata".
Abubuwan da ke da mahimmanci na wake kofi sun ƙayyade cewa ya dace da irin wannan hanyar hakar.
Amma shayi banda.
An fi samun ganyen shayi daga ƴan kananan harbe-harbe da sabbin ganyen bishiyar shayi, waɗanda suke ƙanana da taushi.
Shan shayi kai tsaye tare da kofin thermos zai lalata yawancin ɗanɗanon shayi mai laushi da matakin ƙamshin shayi a koyaushe da zafin jiki.
Kasancewar haka, yana da kyau a canza hanya.
Maimakon amfani da kofin thermos a matsayin kayan aiki don yin shayi kai tsaye, yana da kyau a yi la'akari da shi a matsayin kayan aiki na rike shayi.
Kafin fita a cikin bazara, fara yin shayi a gida.
Bisa ga tsohuwar hanyar da ta gabata, bayan kowane shayi an shayar da shi a hankali tare da tureen, sai a tura shi cikin kofin thermos yayin da yake zafi.
Maƙala a kan murfi, saka shi a cikin jakar baya, kuma ɗauka tare da kai.
Ta wannan hanyar, za a iya magance matsalar ɗanɗanon shayi mai ƙarfi da ɗaci sau ɗaya kuma gaba ɗaya, kuma ba ta da damuwa yayin shan shayi!
Wani mai son shayi ya taɓa tambayar melancholy, shin yana da kyau a yi shayi a cikin kofin thermos?
ya kuka ce haka?Abokin shayin ya ci gaba da cewa: Saboda aiki, na kan yi amfani da kofin thermos wajen yin shayi.Ina tsammanin wani nau'in jin daɗi ne, kuma zan iya shan shayi don in huta da kaina sosai.
Amma wasu sun ce wannan baya mutunta al'adar shayi kwata-kwata, sharar shayi ce mai kyau, kuma yin shayi a cikin kofin thermos yana da zabi!
Akwai abu daya da za a ce, irin wannan ka'idar jayayya ba ta bukatar a yi watsi da ita.
Kada ku yi jayayya da wawaye, za ku iya rage yawancin matsalolin rayuwa.
Akwai wata magana mai kyau, nine ubangidan yankina.
Yi naku shayi kamar yadda kuke so, kawai sanya shi dadi da jin dadi.
Idan ana maganar yin shayi, me zai hana a yi amfani da kofin thermos?Me yasa za ku damu da waɗannan muryoyin " sace-sacen ɗabi'a "?
Kamar yadda maganar da ta gabata ke cewa, mai hali ba makami ba ne, kuma ba ya gajiya da abu.
Ki rika shan shayi, dandanon miyar shayin yana gamsarwa, dandanon bayanki yana da dadi, kuma babban abin sha'awa shi ne sanyaya jiki da hankali.
Amma ga waɗancan muryoyin da ke damun su, kada ku kula su da yawa!
Lokacin aikawa: Fabrairu-20-2023